Vue at Jindivick
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Featured in the Media

Good Chef Bad Chef | Series 11

BREAKFAST OF CHAMPIONS
​by Dan Stock, Food and Travel writer
Published: The Herald Sun 12 March 2019, Taste Magazine

Comes for the bees, stay for breakfast and dine out on incredible views. That's what it's all about at Vue at Jindivick, where spectacular vistas of Mt Baw Baw is just one of the attractions Anita and Paul Day have in store at their eco bed and breakfast in Jindivick bushland. Hives of bees where beekeeper Marty Dunn runs hand-on beginners courses is another. He'll be hosting one-hour intensive courses on Sunday March 31 after the Village Feast, where participants will suit up and inspect a hive in all its industrious glory. It's great, informative fun.

And that Breakfast? From honey harvested from out the back of Cannibal Creek rye, and Gippsland Jersey milk for your coffee and Tarago cheddar for your toast and Anita's housemade granola for your bowl, this really is a breakfast of champions it's a wonder to awake to. 
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STAY
Head a little further into the hills and you'll find Vue at Jindivick, an eco bed and breakfast tucked away in the forest. Set on 36 acres of land, a stay at Vue is ideal for those looking to embark on bushwalking, cycling and bird watching adventures throughout the region. If you visit from September through April, you'll also be able to take part in an on-site beekeeping workshop.

Another option is to head to Poowong East to hidden gem Marge's Cottage. In a secluded spot, the handcrafted cottage includes an indoor fireplace, luxurious bathtub and, as a bonus, homemade snacks. Wake up to the soothing sound of the property's friendly milking sheep before making a gourmet brekkie with supplied local produce.
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For a Gippsland getaway with friends, book a stay at 100-year-old Fieldstone House. This rustic accommodation sleeps eight people and includes a private infinity pool and gorgeous English garden. It's equally ideal for that romantic weekend away you've been trying to plan for months now.
Read the Full Article Here

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Visit Broadsheet
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Winter becomes much more inviting when crisp alpine air, slow-cooked meals and a roaring fireplace are involved. In partnership with Destinations Gippsland, here’s our guide on where to eat, drink and stay in Gippsland this chilly season.
Read the full article the Nature Graze Trail here

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Photo Gallery

Vue at Jindivick Eco Bed & Breakfast
Sunrise at Vue
Homemade Muesli served with seasonal fruit, yoghurt and local milk. Homemade bread for toast, Vue's own honey and preserves. Quality tea, coffee and fruit juice.
36 Acres of Bush to explore
Toorongo Falls nearby in Noojee
Cumquat Marmalade is just one of the condiments you'll find on the table
Views of Mt. Baw Baw
Breakfast is served in our dining room with magnificent views of the bush and mountains
Garden around Vue
Summer in the Garden
Views of Mt. Baw Baw
Beekeeping course at Vue
Beekeeping course at Vue
Beekeeping course at Vue
Our vegetable patch
Lounge at Vue
Kitchen Garden
Breakfast is served
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  • About
  • Rooms & Rates
  • Why Eco friendly?
  • Local Attractions
  • Media & Gallery
  • Beekeeping Courses
  • Contact